A Tasty Celebration of Generations of EMJC Cooks and Bakers: A Tribute to Miryom Kass and Phyllis Rothstein

Sunday, November 12

4:30 pm – 6:30 pm

$18 adult
$10 ages 12 & under

Our beautiful cookbook is here. Join us at our publishing party & food fair! Reflections, salutes, tastes of recipes featured in the book, and surprises. Keynote talk by Ed Rothstein (critic at large for The Wall Street Journal)

No returns.
For sponsorship and acknowledgment, visit our Donate page.